 | | TENDON in spring ・Cod's bud ・Butterbur ・Asparagus
Hokkaido 22.05.2008
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 | | Udo Shinzuke Milk bean curd Potato stir-frying
0yen Dinner
Hokkaido 21.05.2008
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 | | Pork beans Salad of shrimp
Mie 19.05.2008
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 | | Littleneck clam ramen Petit-tomato
Tokyo 19.05.2008
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 | | Hand-made UDON party
Tokyo 18.05.2008
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 | | Sashimi MIso soup of fresh fish Pickles Sake
another Hokkaido 18.05.2008
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 | | BIG! Canadian Bread (Tuboya Ashibetu)
Hokkaido 17.05.2008
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 | | Fruit Dinner
Hokkaido 16.05.2008
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 | | Green curry Potato salad Lccorasarada Beer
Tokyo 15.05.2008
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 | | Roll cabbage Kimchi Tofu Pickled vegetable
Mie 14.05.2008
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 | | Salmon roe&rice Vegetable stir-frying Kyarabuki
Tokyo 13.05.2008
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 | | Bonito's slices of raw fish Kyarabuki Green peas Yam
Tokyo 09.05.2008
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 | | Scallop's baby
Hokkaido 11.05.2008
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 | | Wild fresh mitsuba with papper source Simmered fresh chiken by soysource Fresh baby shell with mayosource Aceta pickle of fresh mountain herbs
another Hokkaido 11.05.2008
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 | | Udo Zingisukan
Hokkaido 10.05.2008
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 | | Memories Diner
Hokkaido 09.05.2008
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 | | Hand made naan and curry Tomato Beer
Mie 09.05.2008
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 | | Diner by Tonerico
Hokkaido 07.05.2008
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 | | Tonerico Welcome Ainunegi Zingisukan Diner
Hokkaido 06.05.2008
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