 | | Zucchini and corn stir-frying Green pepper stir-frying Mushroom mix meal Length potato miso soup
Tokyo 06.09.2008
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 | | Meuniere of salmon Gorya Natto
Tokyo 05.09.2008
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 | | Mushroom shaomai Boiling Moyashi Melon and tuna's stir-fry
Tokyo 04.09.2008
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 | | squid ink pasta
bay area, Tokyo 07.09.2008
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 | | grilled yellowtail's head with olive oil, rock salt and rosemary
bay area, Tokyo 06.09.2008
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 | | BANSHAKU Wild mushroom Shochu
Hokkaido 05.09.2008
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 | | inaniwa udon in cold happou dashi with long onion, fried bean curd and eggplant
bay area, Tokyo 05.09.2008
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 | | boiled and seasoned scombrops boops
bay area, Tokyo 04.09.2008
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 | | SOBA within Mushrooms Grilled Eggplant Pickles
All foods is handmade or wild
another Hokkadio 04.09.2008
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 | | omelet rice with shijimi soup
bay area, Tokyo 03.09.2008
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 | | Stir fried chicken and vegetables Tofu Boiled okura Miso soup
Mie 04.09.2008
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 | | Herring's tomato boiling Bread
Hokkaido 03.09.2008
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 | | Fresh trout garlic grilling
Hokkaido 01.09.2008
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 | | Mackerel pike Miso grilling of eggplant Octopus and sour dressing of cucumber Cold tofu Winter melon soup
Tokyo 02.09.2008
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 | | The Suppon !
Tokyo 01.09.2008
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 | | Handmade chaozu party
Tokyo 30.08.2008
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 | | WILD NIGHT
All foods we eat last night is WILD
another Hokkaido 01.09.2008
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 | | left over vegees and tofu champuruu
bay area, Tokyo 01.09.2008
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 | | fermented soybeans, squid and okura
bay area, Tokyo 31.08.2008
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 | | Eva bagel Eva pickles of soybean Vegetable stir-frying
Hokkaido 30.08.2008
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